Uyabhiyozela (okanye kungoLwesithathu), kwaye ufuna ibhotile ye-bubbly kweso sihlandlo. Kodwa uyayazi into oyiyo ngokwenene ukusela? Njengokuthi, iprosecco ayisiyiyo nje iChampagne etshiphu?
Ngelixa iwayini ehlwahlwazayo iligama nje lokubamba i-fizzy vino (kwaye kukho iindidi ezininzi kunokuba sithembele ezandleni zethu), azifani zonke. Sine-DL kwiindidi ezintathu ezidumileyo: iChampagne, iprosecco kunye necava.
ENXULUMENEYO: Nantsi indlela yokuFunda iLeyibhile yeWayini (kwaye uchukumise wonke umntu kwitheko lakho leSidlo sangokuhlwa)
Onenes/Getty ImifanekisoIshampeyini
Ewe, ubusazi ukuba yinyani engekho mthethweni ngayo nayiphi na iwayini engaveliswanga kwingingqi yeChampagne yaseFransi ukuba ibizwe ngeChampagne? Ngenxa yemithetho engqongqo, le wayini ihlwahlwazayo inokuveliswa kuphela ngabakwa indlela yemveli . Oko kuthetha ukuba ifakwe ebhotileni kwaye igqunywe phambi kokubiliswa kwayo okwesibini. (Funda: Apho umlingo wenzeka khona.) I-Champagne inokusuka kwi-bone-dry (Brut Nature) yonke indlela ukuya kwi-sweet (Demi-Sec), enamaqamza abukhali kunye nencasa ye-nutty. Lindela ukuba uhlawule kancinci kwisivumelwano sokwenyani, nakwiChampagne yenqanaba lokungena.
ENXULUMENEYO: Yintoni iNgcaciso ngeChampagne yeVintage (kwaye ngaba ifanelekile iSplurge)?
Ekaterina Molchanova/Getty ImifanekisoProsecco
Ngaphandle kokuba uthini umhlobo wakho * wodidi * uJen, iprosecco ayisiyoChampagne nje etshiphu. Ukuqala, iwayini iphuma kumntla weItalian wemidiliya yeGlera. Ikwafumana amaqamza ayo kwindlela eyahlukileyo: Apha, iwayini ibibela kwitanki yentsimbi, ibe yicarbonated phambi kokuba ifakwe ebhotileni. I-Prosecco iphinde ibe neentyatyambo kunye neziqhamo-phambili, kunye namaqamza athambileyo. Enyanisweni, inokubiza ngaphantsi kweChampagne, kodwa akukho sizathu sokuhlekisa ngesi siselo esithandwayo nesimnandi. Pst: Yizame ngokutya okuneziqholo!
ENXULUMENEYO: I-10 ye-Elegant and Easy Prosecco Cocktail Recipes
Ed-Ni-Photo/Getty ImifanekisoUkugrunjwa
Ivela eCatalonia, le bubbly yaseSpain iveliswa kanye njengeChampagne (kodwa ngeediliya ezahlukeneyo). I-Cava ihlala kwicala elomileyo, kwaye kuxhomekeke kwibhotile, inokuba yi-citrusy, intyatyambo okanye ukungcamla imifuno kancinane. Ngenxa yokuba umhlaba oveliswa kuwo unexabiso eliphantsi kakhulu kunokuba uthi, iChampagne, eFransi, le sparkler ilula kakhulu kwi-wallet (ngaphandle kokuncama incasa).
ENXULUMENEYO: I-Organic Cava edityaniswa nokutya okucocekileyo (Ngokwenene)
