I-Recipe ye-Chicken Manchow Soup elula

Ungaphoswa

Ekhaya Izinto zokupheka Iisobho zitya iziselo Isuphu engeyiyo yemifuno Isuphu engeyiyo yemifuno oi-Sanchita Ngu USanchita Chowdhury | Ukuhlaziywa: NgoLwesihlanu, nge-30 kaJanuwari 2015, 16:09 [IST]

Iisobho ziyintsikelelo ngokuhlwa okubandayo. Inika ubushushu obufunekayo, isuse ukuxinana kwaye, ewe, igcina isisu sethu sonwabile. Kodwa ukungxama ukuya kwiivenkile zokutyela okanye ukuthenga i-powders yesuphu, edityaniswe nezinto zokulondoloza akubonakali njengokukhetha ngobulumko. Olona khetho lufanelekileyo kukuyilungiselela ekhaya kunye nezona zisombululo zisempilweni.

Namhlanje sineresiphi eyaziwayo yenkukhu yenkuku. Isuphu inemenyu phantse kuyo yonke indawo yokutyela yamaTshayina kwaye sithanda ukuzibandakanya kule suphu yenkukhu yenkuku ngenxa yobushushu kunye nokuhluza kwee-noodle ezongezwe ecaleni. Le recipe yesuphu iqulethe eyona imifuno, amakhowa kunye nenkukhu eyosiweyo. Iresiphi yesobho se-manchow isenokuba yindlela emnandi yokwanelisa iintlungu zangokuhlwa. Ukuba ufuna ukuba nento enempilo kwaye ungazalisi ngokuhlwa ngaphambi kwesidlo sangokuhlwa, zama iresiphi yesobho senkukhu.





indlela yokususa iinwele zomlomo ongasentla ngokwendalo
Inkukhu yeManchow Soup Recipe | Iresiphi yesuphu yeManchow | Iresiphi yenkukhu yenkukhu

Jonga iresiphi yesuphu yenkukhu kunye nokuzama ngale ngokuhlwa.

Ikhonza: 2



Ixesha lokulungiselela: imizuzu eli-15

Ixesha lokupheka: imizuzu engama-20

Yonke into oyifunayo



  • Inkukhu ebisiweyo ebisiweyo- 1 indebe
  • Inkukhu yenkukhu- iikomityi ezine
  • Umbona - 4tbsp
  • Amagqabi eCoriander- 1tbsp (oqoshiwe)
  • Ikhaphetshu- 2tbsp (ecoliweyo)
  • I-Capsicum- 2tbsp (ecoliweyo)
  • I-chillies eluhlaza- 2 (ecoliweyo)
  • Amakhowe- 2tbsp (ecoliweyo)
  • I-anyanisi yasentwasahlobo- ii-sprigs ezi-2 (ezinqunqiweyo)
  • Iimbotyi zaseFrance- 2tbsp (ecoliweyo)
  • I-Ginger- 1tsp (igalelwe)
  • I-Garlic- 1tsp (eqoshiwe)
  • Ipelepele emnyama- 1tsp
  • Ndiyisosi- 1tbsp
  • Ajinomoto- incinjana
  • Ityuwa- ngokokungcamla
  • Ioyile- 1tbsp
  • Crispy noodles othosiweyo- wokuhombisa

Inkqubo

1. Fudumeza i-oyile ngepani uze uqhotse ijinja, amagqabi ecoriander, igalikhi, kunye neetshilisi eziluhlaza okwemizuzu emi-2.

2. Yongeza yonke imifuno, amakhowa, ipepile, i-ajinomoto kunye netyuwa, Qhotsa eminye imizuzu emi-2.

zingaphi iikhalori kwiglasi yamanzi

3. Ngoku yongeza inkukhu ephekiweyo kulo mxube wemifuno kwaye udibanise kakuhle.

4. Yongeza isitokhwe senkukhu, isosi yesoya kunye netyuwa kuyo.

5. Yizisa emathunjini, unciphise ubushushu.

6. Hlanganisa ingqolowa kunye namanzi amancinci kwaye uyongeze kwisobho. Gxotha ngokuqhubekayo kude kube yinto encinci.

Umbala welensi yamehlo yesikhumba esimnyama

7. Wakuba ugqibile, cima ilangatye uze ubeke ngaphezulu isuphu ngee noodles eziqhotsiweyo.

Isobho lemanchow yenkukhu lilungele ukuhanjiswa.

Ixabiso lesondlo

Ngaphandle kwee-noodle eziqhotsiweyo, isuphu lukhetho olufanelekileyo lokulahleka kobunzima. Isuphu inazo zonke izakha mzimba ezibalulekileyo. Abafazi abakhulelweyo kufuneka baphephe i-ajinomoto.

Ingcebiso

Ungadibanisa iqanda elinye elimhlophe kwisuphu ngaphambi kokuba ulikhuphe edangatyeni.