Umfanekiso: 123rf.com
'Ngubani ongayithandiyo ikhekhe? Imibhiyozo yomhla wokuzalwa ayigqitywanga ngaphandle kwekeyiki yokuzalwa.' Yinxalenye nje yenkcubeko yethu kwaye idibanisa abantu esibathandayo. Imeko yangoku yobhubhane inokuba ibangele ukuba ezinye zeevenkile zakho zekeyiki ozithandayo zivale ivenkile okwethutyana. Okubuhlungu kukuba, usenokuwuphakamisa umoya wakho ukufunda ukwenza ikeyiki yakho .
Umfanekiso: 123rf.com
Thatha ukubhaka njengesakhono ngexesha lakho ngaphakathi endlini kutheni ungakwenzi. Kwaye awudingi i-oven efanelekileyo ukuqala ukubhaka; I-microwave iya kwenza kakuhle. Nantsi Ubhaka njani iKeyiki kwiMicrowave .
Umfanekiso: 123rf.com
UBhaka Njani iKeyiki kwiMicrowave: IMicrowave Vs Ioveni
Ngokuqinisekileyo unemibuzo malunga nokuba okanye hayi a i-microwave inokubhaka ikeyiki egqibeleleyo ngokuchasene ne-oven eqinisekisiwe yokubhaka. Ii-oveni zeMicrowave eyaziwa ngcono njengee-microwaves zisebenzisa imitha ye-microwave ukufudumeza ukutya ngelixa i-oveni ithanda ukufudumeza umoya ngaphakathi kwi-oveni ethi emva koko ifudumeze ukutya. Oku kuthetha nje ukuba i-microwave kunye ne-oveni zenza into enye kodwa ngeendlela ezahlukeneyo. I-microwave ithanda ukufudumeza ukutya ngokukhawuleza kune-oveni eqhelekileyo ngoko igcina ixesha elipheleleyo. Nangona, ii-oveni ziya kuba nezibonelelo zazo nazo. Ukuba ziziphumo ezikhawulezayo ozilandelayo, a I-microwave yeyona nto ibhetele yokubheja kwakho .
Umfanekiso: 123rf.com
UBhaka njani iKeyiki kwiMicrowave: Ukuseta ubushushu
Xa unjalo usebenzisa i-microwave ukubhaka ikhekhe qiniseka ukuba ubeka ubushushu obuchanekileyo. Ukuba i-microwave yakho inemowudi yokuhambisa, yibeke kwi-180 degrees. Ukuba akunjalo, jika amandla aye kwi-100 yeepesenti, okuthetha ukuba kwinqanaba lamandla le-10 njengoko kubonwa kwi-microwave yakho. Inqanaba leshumi obona bushushu buphezulu obunikezelwa ngu a microwave oven rhoqo kwaye ufuna elo nqanaba bhaka ikhekhe ngokufanelekileyo.
Umfanekiso: 123rf.com
Indlela yokubhaka ikhekhe kwiMicrowave: Ixesha lokupheka
Ixesha elizakuthatha ukuya pheka le recipe yimizuzu eli-10 ukuya kweli-15 kuphela. Iresiphi ilula kwaye kuba i-microwave ithanda ukufudumeza ukutya ngokukhawuleza ngakumbi kuba uza kube useta iqondo lobushushu liye kwinqanaba le-10 okanye i-180 degrees, ixesha lokupheka lincitshiswe kakhulu xa lithelekiswa naxa ubhaka kwi-oveni eqhelekileyo.
Umfanekiso: 123rf.com
Indlela yokubhaka ikeyiki kwiMicrowave: Ixesha lokulungiselela
Ixesha lokulungiselela zonke izithako kunye neqhwa kufuneka lithathe malunga nemizuzu elishumi ukuba uyakhawuleza kwaye ishumi elinesihlanu ukuba ulungile. ukubhaka lokuzonwabisa .
Umfanekiso: 123rf.com
Indlela yokubhaka ikeyiki kwiMicrowave: Iqanda okanye iqanda
Amaqanda sisithako esibalulekileyo sokubhaka ikeyiki kodwa inokufakwa endaweni yezinye izithako zemifuno ukuba ulandela ukutya okungqongqo kwe veg. Amaqanda abalulekile kuba anceda ukubopha zonke izithako zekhekhe kunye. Bakwanceda ekudaleni iipokotho zomoya ekutyeni ukuze ukutya kwande xa kushushu kwenza kube yimfuneko ukunceda ibhetter yakho yekeyiki inyuke kwaye inyuke. Okokugqibela, amaqanda nawo ongeza ukufuma kwizithako kwaye ancede ekudambiseni iimveliso ezibhakiweyo ngelixa ephethe incasa yezithako. Ukuba awufuni ukusebenzisa iqanda endaweni yalo ngeebhanana. Nangona kufuneka uqaphele ukuba ukhetha ukusebenzisa ibhanana endaweni yeqanda, uya kufumana incasa yebhanana ethambileyo kwikeyiki yakho.
Umfanekiso: 123rf.com
Indlela yokubhaka ikeyiki kwiMicrowave: Izithako
Ikeyiki abetha izithako
Imifuno okanye ioli yokupheka i-sunflower-140 ml
Iswekile yeCaster-175 grams
Umgubo ococekileyo-140 grams
I-cocoa powder-3 iipuniponi
I-powder yokubhaka-3 iitipuni
Amaqanda ama-2 amakhulu okanye iibhanana ezinkulu ezi-3
I-vanilla essence-1 ithispoon
Iifafazi zetshokholethi
Ikhekhe lokukhenkceza / izithako ze-ganache
Itshokolethi emnyama iqhekezwe ibe ngamaqhekeza-100 grams
I-cream ephindwe kabini-iipuniponi ezi-5
Umfanekiso: 123rf.com Indlela yokubhaka ikeyiki kwiMicrowave: Indlela yokubhaka
Nje ukuba zonke izithako zakho zibekwe endaweni, lixesha lokuba uqale ukubhaka.Yongeza umgubo wekoko, umgubo wokubhaka, iswekile kunye nomgubo kwisitya kwaye udibanise ezi zithako ezomileyo kunye.
Kwisitya esahlukileyo, nqwenela amaqanda, ioli, i-vanilla essence , kunye ne-100 ml yamanzi ashushu de zonke ezi zithako zidityaniswe kunye nokwenza intlama. Ukuba usebenzisa iibhanana endaweni yamaqanda, kuya kufuneka ukuba ucube iibhanana kuqala ukuze wenze intlama egudileyo emva koko uqalise ukudibanisa zonke izithako.
Ngoku lixesha lokuxuba izithako ezomileyo kunye nezithako zamanzi. Ke ngoko galela umxube wolwelo weqanda / ibhanana, ioyile, i-vanilla essence, kunye namanzi kwisitya kunye nomxube womgubo wezithako ezomileyo. Qinisekisa ukuba udibanise kakuhle ukufikelela kwintlama-free cake batter .
Gcoba a ikeyiki ye-microwavable ipani ngemifuno okanye ioli kajongilanga usebenzisa i-silicon yokuthambisa ibhrashi kwaye ubeke iphepha lokubhaka ezantsi. Qinisekisa ukuba ugcobe umzantsi kunye namacala epani kakuhle. Eli nyathelo liya kuqinisekisa ukuba ikeyiki yakho inokukhutshwa epanini kakuhle.
Galela intlama yekeyiki kwipani yekeyiki egayiweyo kwaye uyicofe kwitafile yakho yasekhitshini ukuze kungabikho amaqamza omoya.
Gquma i-pan ebandakanya i-cake batter kunye ne-cling wrap.
Beka i-pan yekhekhe kwi-microwave kwaye uyivumele ukuba ibhaka ngamandla apheleleyo, kwinqanaba le-10, imizuzu eyi-10.
Susa ikhekhe kwaye ukhangele ukuba iphekwe ngokufanelekileyo ngokususa i-clog wrap ukusuka kwelinye icala kwaye uphakamise imela embindini wekhekhe. Ukuba isiphelo semela siyaphuma sicoce i ikeyiki iyabhakwa . Ukuba akunjalo, faka i-cling wrap emva kwaye ubhake ikhekhe ngeminye imizuzu emi-3 kwaye ukhangele, kufuneka ilungile.
Nje ukuba ukhuphe i-pan kwi-microwave, yiyeke ipholile imizuzu emi-5, emva koko susa isigqubuthelo sokubambelela kwaye ujike ipani phezu kwepleyiti ukususa ikhekhe kwaye iveze ukumila kwayo.
Umfanekiso: 123rf.com
UBhaka njani iKeyiki kwiMicrowave: Indlela ye-Icing
Ukwenza i-icing eyiyo itshokolethi ganache ikhekhe , landela la manyathelo angezantsi.Yinyibilikise i itshokolethi emnyama ngokuyifudumeza kwinqanaba lamandla lesi-7 kwi-microwave ngomzuzu, emva koko uyishukumise kwaye uyinyibilikise kwakhona omnye umzuzu.
Emva koko yongeza ukhilimu kwitshokholethi enyibilikisiweyo kwaye ugxobhoze kakuhle ukuze ufumane umxube ocwebezelayo wetshokholethi kunye nekhrimu.
Yale ukukhenkceza kwikhekhe , sasaza ngokulinganayo kwaye ufefe i-chocolate shavings kuyo.
Umfanekiso: 123rf.com
Ubhaka njani iKeyiki kwiMicrowave: Iinkonzo kunye noGcino
Le keyiki kufuneka isebenze malunga nabantu abasi-8. Ingagcinwa kwisikhongozeli esingangeni moya esigcinwe efrijini kwaye siya kuhlala sisitsha kangangeentsuku ezi-3.
Umfanekiso: 123rf.com
Indlela yokubhaka ikeyiki kwiMicrowave: Ixabiso leSondlo
Ixabiso lesondlo ngokuphakwa kwale keyiki lilandelayo. Nceda uqaphele olu luqikelelo lwesondlo.Iikhalori: 364 Amafutha: 23 grams
Amafutha ahluthayo: 9 grams
Iikhabhohayidrethi: 34 grams
Iswekile: 24 grams Ifayibha: 1 gram
Iiprotheyini: 4 grams Ityuwa: 0.5 grams
Ii-FAQs zibhaka ikeyiki
Q. Indlela yokwenza umaleko kabini wekeyiki?
KUYA. Ukwenza omnye umaleko kuya kufuneka uqhube inkqubo yokubhaka kabini ukufumana ezimbini iyunifomu ikeyiki layers . Kuya kufuneka kwakhona ukuphinda kabini kwi-icing. Ukudala, beka zombini iileyile zekhekhe phezu komnye kwaye uchebe naziphi na iziphelo ezingalinganiyo ngemela ukuze ufumane imilo efanayo. Emva koko usasaze i-ganache phezu kwekhekhe enye kwaye ubeke enye ingqimba phezu kwalokhu. Sasaza enye i-ganache ngaphezulu nasemacaleni.Q. Ndingasebenzisa itshokolethi emhlophe ukwenza i-icing?
KUYA. Ewe, itshokolethi emhlophe nayo iyasebenza. Landela inkqubo efanayo yokuyinyibilikisa kunye nokongeza ukhilimu.Q. Ungabhala njani usuku lokuzalwa olumnandi kwikhekhe?
KUYA. Nyibilikisa itshokolethi emhlophe kwaye uyigalele kwibhotile enentloko yomlomo. Cofa ibhotile ukuze ubhale nantoni na oyithandayo kwikhekhe.Funda kwakhona: IiRecipes eziLungelekileyo kwi-Cooker
