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I-Ugadi iphawula ukuvela kwexesha leNtwasahlobo kwaye ubumnandi beli xesha lihle bubhiyozelwa ngamandla. Ikwabonisa ukuqala kwexesha lemango. Iimango ezingavuthwanga ziyafumaneka ngesixa esikhulu ngeli xesha. Zininzi nezinye iintlobo zeentyatyambo neziqhamo ezikhoyo ngeli xesha.
Kodwa elona candelo likhethekileyo eUgadi liqala unyaka omtsha nge-chutney enencasa kunye nexubileyo exutywe eyaziwa njenge-Ugadi pachadi. Le pachadi ngumxube weencasa ezintandathu esisikhumbuzo esingumfuziselo wezinto ezahlukeneyo zobomi bethu. Le pachadi ikhethekileyo yenziwe ngeemango ezingavuthwanga, iintyatyambo ze-neem, ijaggery, tamarind kunye nezinye izithako. Iyakhathaza incasa-incasa yakho ngokuthanda okwahlukileyo kwaye sisitya esisempilweni kakhulu. Ubukho beentyatyambo zememu banceda ukucoca inkqubo yakho kunye nokuthintela zonke iintlobo zezifo.
Jonga le recipe ekhethekileyo ye-Ugadi pachadi kwaye uzame.
Ikhonza: 5
Ixesha lokulungiselela: imizuzu eli-15
Ixesha lokupheka: imizuzu eli-15
Izithako
- Imango engavuthwanga- 1 indebe (etyongwe ulusu)
- Iintyatyambo zomthi we-Neem- 1tbsp
- IJaggery- 1 indebe (igalelwe)
- Iziqwenga zecoconut- 1tbsp
- Unamathele kwiTamarind- 4tbsp
- Umgubo obomvu we-chilli- pinch
- Ityuwa- ngokokungcamla
- Amanzi- 3 iikomityi
Inkqubo
1. Fudumeza amanzi epanini uze uncamathisele kuwo itamarind.
2. Emva koko dibanisa iziqwenga zemango kuyo kwaye uyipheke ide ibe ithenda.
3. Yongeza ke ngoku ijaggery, ipilisi ebomvu ebomvu, ityuwa, iintyatyambo ze-neem, iziqwenga zekhokhonathi uze nomxube ubilise.
4. Pheka kwilangatye eliphakathi imizuzu engama-8-10.
5. Wakuba ugqibile, cima ilangatye uze ukhonze.
I-Ugadi pachadi ekhethekileyo ilungele ukuhanjiswa. Khonza ngamanani amancinci njengokuhamba kunye nokutya okuphathwayo.
