I-Durga Puja 2020: IBengali Luchi kunye neAloo Dum Recipe

Amagama Aphezulu Ebantwaneni

Umgangatho:

Umhla Wokuzalwa:

Thumela

Ndithumele Nge-Imeyile Veza Kwindawo

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UDurga Puja lixesha lokuthandaza nokutya iBengali. Awunako ukwahlula ukutya kwimibhiyozo yalo mbhiyozo kaThixokazikazi uDurga. Kungenxa yoko le nto iiresiphi zikaDurga Puja zikhethekileyo kwinto yabo entsha. I-Luchi kunye ne-aloo dum kukutya okungapheliyo kwe-Bengali kwisidlo sakusasa, isidlo sasemini kunye nokutya okulula. Ngawo onke amaxesha omnyhadala xa iiBengali zingavunyelwanga ukuba zitye irayisi, zitya iluchi okanye i-poori. Kulo nyaka i-durga puja iza kubhiyozelwa ukusuka nge-22 ka-Okthobha ukuya kwi-26 ka-Okthobha.

NAWE UNGAKWENZA ILUCHI NGOKUQALAYO BHAJA, FUNDA IREKHODI APHA

Yiyo loo nto iresiphi ye-luchis egqibeleleyo kunye ne-aloo dum yokuhamba nayo yeyona nto inyangayo ye-pujas. Yinye iresiphi yeDurga Puja enokuyonwabela nakubani na nangaye wonke umntu. Ungasilungisa esi sidlo ekhaya okanye usonwabele kwiindawo ezithengisa ukutya. I-recipe ye-Bengali aloo dum ihluke kakhulu kwezinye iindlela zokupheka ezinokuthi uhlangane nazo.

Ke zama i-duo ebulalayo ye-luchi kunye ne-aloo dum ye-Durga Puja ngeli xesha kwaye uthambise iincasa zakho.

Ikhonza: 2

Ixesha lokulungiselela: imizuzu engama-45

Ixesha lokupheka: Imizuzu engama-45

Izithako zeAloo Dum

• Iitapile zabantwana- 12 (ebilisiweyo kunye ne-peeled)
• Itswele- 2 (cola)
• Iigalikhi zeekonofile- 8 (cola)
• I-Ginger- 1 intshi (unamathisele)
• Utamatisi- 2 (ucocekile)
• I-chillies eluhlaza- 3 (eqoshiwe)
• Imbewu ye-Cumin- kunye ne-frac12 tsp
• Igqabi le-Bay- 1
• Umgubo obomvu obomvu- 1 tsp
• I-Turmeric- kunye ne-frac12 tsp
• Coriander umgubo- 1tsp
• Cumin umgubo- 1tsp
• Ityuwa masala unama- & frac12 tsp
• Ghee- 1 tsp
• Ioyile yemastadi- 2tbsp
• Iswekile- kunye ne-frac12 tsp
• Ityuwa- ngokokungcamla

Izithako kuLuchi

• Yonke injongo yomgubo- 2 iikomityi
• Amanzi- 2/3 indebe
• Ghee kunye nefac12 tbsp
• Ityuwa- 1 pinch
• Ioyile- iikomityi ezi-3

Inkqubo yeAloo Dum

1. Fudumeza ioyile kwisitya sepani esisezantsi esinegqabi le-bay, imbewu ye-cumin kunye ne-chillis eluhlaza.
2. Yongeza iswekile kumbala we-caramelised.
3. Emva kwemizuzwana engama-30, yongeza i-anyanisi, i-ginger kunye negalikhi.
4. Saute uncamathisele kangangemizuzu emi-2-3 de iqale ukuba mdaka.
5. Emva koko yongeza i-tomato puree ufefe ityuwa, i-chilli powder ebomvu, i-turmeric, i-coriander powder kunye ne-cumin powder ukusuka phezulu.
6. Gquba kwaye usonge imizuzu emi-5 ukuya kwezi-6 de ioyile iqale ukwahlula kwi-gravy.
7. Ngoku kongeza iitapile ezibilisiweyo epanini kwaye uyishukumise.
8. Unokongeza kunye ne-frac12 indebe yamanzi ukuba yome kakhulu.
9. Hlanganisa zonke izithako kwaye mayipheke imizuzu emi-3-4 kwilangatye elisezantsi.
10. Ixesha kunye ne-ghee kunye ne-garam masala unamathisele ngaphambi kokuba ususe ipani kwilangatye.

Inkqubo kaLuchi

1. Hlaba intlama nazo zonke izithako ezichazwe apha.
2. Gubungela intlama ngelaphu elimanzi uze uyiyeke kangangemizuzu engama-30.
3. Ngoku shushu ioyile kwipani enzulu esezantsi de ibe iyabila.
4. Thatha iibhola zeentlama kwaye uziqengqele kwi-luchis ejikelezayo.
5. Beka iluchi ethe tyaba kwioyile ebilayo kwaye uyigaye ide idubule.

Ncedisa i-luchi eshushu kunye ne-aloo dum kusapho lwakho nakwiindwendwe. Le yinye iresiphi yeDurga Puja engasoze isilele kuwe.

I-Horoscope Yakho Yangomso

Ukwazi

Ndithumele Nge-Imeyile Veza Kwindawo