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Chaitra Navratri 2021: Umhla, iMuhurta, izithethe kunye nokubaluleka kwalo mnyhadala -
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Chaitra Navratri 2021: Umhla, iMuhurta, izithethe kunye nokubaluleka kwalo mnyhadala Ungaphoswa
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Lixesha lokuba uhlaza kunye nemenyu yakho! I-Hariyali curry curry okanye i-hariyali gosht yeresiphi yemveli kaMughlai, edume ngobume bayo obuluhlaza kunye nobukhrim. Iresiphi yasebukhosini yenyama yegusha kukuzonwabisa okutyebileyo kunye nokucocekileyo okuqinisekileyo kukuvuyisa iincasa zakho.
Ihariyali yegusha yegusha yeresiphi ilungiswa kusetyenziswa umxube wamayeza eIndiya kunye neziqholo. Ukuthungwa okucocekileyo kwesitya kuvela kumantongomane e-cashew kunye nekhrimu entsha eyongeza incasa yomlomo kuyo. Iziqwenga zethenda kunye nejusi yenyama yegusha inyibilika nje emlonyeni wakho kwaye ikwenze unqwenele ngakumbi leresiphi yasebukhosini yegusha.
Ke zama iresiphi yehariyali yegusha yegusha kwaye ube nencasa, eluhlaza ekhaya.
Ikhonza: 3-4
Ixesha lokulungiselela: imizuzu engama-20
Ixesha lokupheka: imizuzu engama-45
Izithako
- Inyama yegusha- i-500gms
- Amagqabantshintshi e-coriander amatsha- 1 iqela
- Upelepele oluhlaza- 3
- Itswele- 3
- I-ginger-garlic paste- 1tbsp
- Amantongomane e-Cashew- 6-7
- Iipeppercorns- 15
- I-anise yeenkwenkwezi- 1 iqhekeza elincinci
- Isinamoni stick- 1
- Iziqhano 3
- Cumin umgubo- 1tsp
- Coriander umgubo- 2tsp
- Ityuwa- ngokokungcamla
- Ioyile- 3tbsp
- Ikrimu entsha- 1tbsp
- Amanzi- 1cup
Inkqubo
- Hlamba ucoce iziqwenga zenyama yegusha ngokucokisekileyo ngamanzi
- Hlamba amagqabi e-coriander kwaye usile kumxube kunye ne-chillies eluhlaza, kwi-paste encinci. Gcina ecaleni
- Gaya i-anyanisi, i-cashew nut, i-sinamon, i-star anise, i-clove kunye ne-peppercorns ndawonye kwi-paste
- Fudumeza ioyile epanini kwaye ungeze le ntlama ye-anyanisi kuyo. Sula kwilangatye eliphakathi malunga nemizuzu emi-5-6
- Yongeza i-ginger-garlic paste kunye nefry malunga nemizuzu engama-2-3
- Yongeza i-cumin powder, i-coriander powder kunye nefry enye enye imizuzu emithathu
- Yongeza i-coriander paste kwaye udibanise kakuhle. Pheka enye imizuzu emi-5
- Ngoku kongeza iziqwenga zenyama yegusha. Hlanganisa kakuhle. Pheka imizuzu engama-7-8
- Yongeza ityuwa namanzi. Vala kwaye upheke malunga nemizuzu engama-30 kwilangatye elisezantsi. Gcina rhoqo
- Nje ukuba inyama yegusha iphekwe ngokupheleleyo, tshintsha ilangatye kwaye uyihombise ngekhrimu entsha
Ncedisa le yummy kunye nokulingwa kwe-hariyali yemon curry ngerayisi eqhotsiweyo okanye i-rotis.
