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Nalu unyango oluvela kwisixeko saseNizams sabo bonke abathandi bemvu. IHyderabadi lal gosht yindlela eyahlukileyo nenencasa yesonka esivela kwisixeko saseHyderabad. 'Lal gosht' iguqulela kwinyama ebomvu. Le recipe inokulungiswa ngalo naluphi na uhlobo lwenyama ebomvu oyikhethile.
IHyderabadi lal gosht yinyama yegusha ebabayo elungiselelwe ngezinto ezithile ezizodwa. Incasa kunye nencasa yale recipe yegusha ekhethiweyo ixhomekeke kwiyogathi kunye nomxube onuka kamnandi weziqholo ezenza oku kube nzima ukukuxhathisa oku kutya.
Ke jonga iresiphi yeHyderabadi lal gosht kwaye uzinikeze nosapho lwakho inyhweba yasebukhosini.
Ikhonza: 3-4
Ixesha lokulungiselela: iiyure ezingama-2-3
Ixesha lokupheka: imizuzu engama-30
Izithako
- Inyama yegusha- i-500 gms
- Yogurt- 1 indebe
- I-ginger-garlic paste- 1tsp
- Umgubo obomvu we-chilli- 1tsp
- Ityuwa masala- & frac12 tsp
- I-powder yentsimbi- kunye ne-frac12 tsp
- Coriander umgubo- 1tsp
- Cumin umgubo- 1tsp
- Igqabi le-Bay- 1
- Iziqhano 5
- Iipeppercorn- 5
- Amakhadi aluhlaza- 4
- Isinamoni stick- 1
- Amagqabi e-mint- kunye ne-frac12 bunch (eqoshiwe)
- Amagqabi eCoriander- kunye ne-frac14 bunch (oqoshiwe)
- I-chillies eluhlaza- 2 (eqoshiwe)
- Imbewu ye-Cumin- kunye ne-frac12 tsp
- Utamatisi isosi- 1tbsp
- Itswele itswele- 1 indebe
- Amagqabi ekhari- 8
- Ityuwa- ngokokungcamla
- Ioyile- 1tbsp
- Amanzi- & frac12 indebe
Inkqubo
- Hlamba ucoce iziqwenga zenyama.
- Lungisa i-marinade ngeyogathi, i-ginger-garlic paste, ipilisi ebomvu ebomvu, umgubo we-turmeric, i-garam masala powder, i-coriander powder, i-cumin powder kunye netyuwa.
- Zulazula iziqwenga zenyama kunye nalo mxube kangangeeyure ezingama-2-3.
- Emva kweeyure ezingama-2-3, ubushushu beoli kwisipheki soxinzelelo. Yongeza imbewu ye-cumin, i-peppercorns, igqabi le-bay, i-clove, isinamon, amakhadiyam kunye namagqabi e-curry. Qhotsa malunga nemizuzu emi-2-3.
- Yongeza iichillies eziluhlaza kunye nesosi yetumato. Pheka malunga nomzuzu kwilangatye eliphakathi.
- Ngoku kongeza iziqwenga zenyama yegusha. Thela i-marinade engaphezulu koku kwaye udibanise kakuhle.
- Yongeza i-coriander kunye namacembe eminti. Pheka malunga nemizuzu emi-5.
- Lungisa ityuwa kwaye ungeze amanzi. Hlanganisa kakuhle.
- Vala isiciko kwaye upheke inyama yegusha ngeempempe ezi-4 kwilangatye eliphantsi.
- Nje ukuba ugqibile, cima ubushushu kwaye uphume umphunga.
- Emva kokuba umpheki epholile ngokupheleleyo, vula isiciko uze ungeze itswele elitshiweyo.
- Dlulisa yonke into kwisitya sokukhonza.
IHyderabadi lal gosht ilungele ukukhonzwa. Yonwabela le iresiphi yomgubo ocoliweyo kunye nencasa nerayisi okanye irotis.
