I-Onam 2019: Yintoni i-Onam ngaphandle kweKerala's Dessert yaseAdala Payasam? Jonga iresiphi!

Amagama Aphezulu Ebantwaneni

Umgangatho:

Umhla Wokuzalwa:

Thumela

Ndithumele Nge-Imeyile Veza Kwindawo

Ngaphandle nje

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• Iiyure ezili-10 ezidlulileyo I-Ugadi kunye ne-Baisakhi 2021: Spruce Jonga ukuHamba kweFestive kunye neeCelebs-eziPhefumlelweyo zeSuti
• Iiyure ezili-13 ezidlulileyo I-Horoscope yemihla ngemihla: 13 Epreli 2021

Ungaphoswa

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• Imidlalo I-IPL 2021: iBalleBaazi.com yamkela ixesha lephulo elitsha 'Cricket Machao'
• Iimuvi UVira Sathidar Aka Narayan Kamble ovela kwiNkundla udlula kude ngenxa ye-COVID-19
• Iimoto I-Kabira yokuHamba kweHermes i-75 yokuKhawulezisa ukuThengisa ukuSebenza ngeSikuta soMbane esaziswa eIndiya
• EzeMali Ixabiso leGolide liwe ngokungekho xhala kwiiNBFCs, iibhanki kufuneka ziBukele
• Imfundo Isiphumo sokugqibela se-2021 samapolisa e-Bihar Bihar
• Ukuhamba Iindawo ezili-10 ezigqibeleleyo zokundwendwela eMaharashtra ngo-Epreli

Yonke imithendeleko ayigqitywanga ngaphandle kweelekese kwaye thina maIndiya ngokwendalo sinamazinyo amnandi. I-Onam yenye yeminyhadala ebhiyozelwa eKerala. Abantu baseKerala balinde ukubhiyozela u-Onam ngovuyo kunye nolonwabo oluninzi. Lo mnyhadala usisandla kwaye ke, sikulethela ezona ndlela zokupheka zilungiselelwe ngothando luka-Onam. Kulo nyaka, kwi-2019, umnyhadala we-Onam uza kubhiyozelwa ukusuka nge-1 Septemba ukuya kwi-13 Septemba.

Inji Puli Recipe ye-Onam

Izinto eziphambili zexesha leholide ziilekese. Njengokuba sikufundisa iilekese ezahlukileyo zexesha lomnyhadala, nanamhlanje siza kube sifunda ukutya okumnandi okuncancisa uOnam.

I-Raksha Bandhan ekhethekileyo: I-Sweet Pumpkin Halwa Recipe

I-Ada payasam yresiphi yesiko kunye neklasikhi yokupheka ephekelwe u-Onam eKerala. Esi sidlo senziwa kusetyenziswa izinto ezisisiseko endlwini. Nangona kuthatha ixesha elithile ukulungiselela, iyona intle kakhulu.

Ke, makhe sijonge indlela yokulungiselela UAda payasam yeOnam.

Ukukhonza-4

Ixesha lokulungiselela - 10

Ixesha lokupheka - imizuzu engama-45

Izithako

• Ipakethi yerayisi
• Ubisi - 2 iilitha
• I-Cashew -8 ukuya kwe-10
• IiRisins - 8-10
• Ghee - 1 indebe
• Saffron - intwana
• Iswekile - 2 iikomityi

Inkqubo

1. Bilisa amanzi, emva koko yongeza i-100 kwi-150 gms ye-ada irayisi emanzini. Gcina ecaleni.
2. Emva kwexesha elithile hlamba ngamanzi abandayo.
3. Thatha isitya esinzima esisezantsi. Yongeza iilitha ezi-2 zobisi ulibilise.
4. Xa ubisi lubilisiwe, yongeza irayisi ye-ada ehlanjiweyo kubisi.
5. Qhubeka uvuselela ukuze ingahlali ezantsi, ide iphekwe.
6. Ngoku, yongeza iswekile kwaye uqhubeke ushukumisa.
7. Kwikomityi encinci, yongeza i-1 tbsp yobisi kwaye ungeze i-pinch yesafron kuyo. Ukuze inyibilike.
8. Xa i-payasam ityebile, yongeza isafron kunye nobisi.
9. Ngepani, faka i-1 tbsp ye-ghee kunye ne-fry cashew, iidiliya.
10. Ngoku, yongeza ii-cashews eziqhotsiweyo kunye neerinki kwi-payasam.
11. Okokugqibela, yongeza i-ghee kwaye uyixube.

I-Horoscope Yakho Yangomso

Ukwazi

Ndithumele Nge-Imeyile Veza Kwindawo