Ring in Year New kwinqaku eliphilileyo kunye nala mashwamshwam
Waffle Burger
Izithako
Ngeewaffles
3 tbsp umgubo ococekileyo
¼ tsp umgubo wokubhaka
I-¼ tsp imifuno edibeneyo
½ ikomityi yobisi
Ityuwa ukungcamla
Ibhotolo yokuxukuxa
Kuba cutlets
1 iitapile zekomityi
1 ikomityi beetroot, ibilisiwe
1 ikomityi yeenqathe, igayiwe
1 tsp imifuno edibeneyo
1 ikomityi yengqolowa eyaphukileyo
1 tsp umgubo weParmesan ushizi
½ tsp ijinja, inqunyulwe
½ tsp igalikhi, inqunyulwe
½ tsp umgubo omnyama wepepile
1 tsp parsley, inqunyulwe
1 tsp i-red chilli powder
Ityuwa ukungcamla
Nkcenkceshela njengoko kufuneka
1 tbsp ioli yeoli
Eyokunxiba
1 tbsp i-tomato sauce
1 tbsp i-mayonnaise
Ukugcwalisa
1-2 amagqabi lettuce
3-4 jalapenos
1 isilayi samasi
½ tbsp i-chives, inqunyulwe
Ukuhlobisa
½ tsp i-mayonnaise sauce
Amaqebengwana aqholiweyo
I-Chives, inqunyulwe
Indlela
Kwintlama ye-waffle, xuba umgubo ocoliweyo kunye nebhotela, imifuno exubeneyo, ityuwa kunye nomgubo wokubhaka.
Gxila ingqolowa ephukile emanzini abilisiwe ixesha elithile kwaye emva koko i-microwave imizuzu emi-2. Bekela ecaleni.
Gcoba ibhotolo kwi-waffle maker plate kwaye ugalele i-batter. Yigcobe de yenziwe.
Kwi-cutlets, xuba iitapile ezibilisiweyo kunye ne-mashed, i-beetroots egayiweyo, i-carrots egayiweyo, imifuno exutywe, ingqolowa edibeneyo, i-parmesan powder powder, i-ginger eqoshiwe, i-garlic eqoshiwe, i-pepper emnyama, i-parsley eqoshiwe, i-chilli powder ebomvu, kunye netyuwa. Yenza ii-roundels kwaye uyicande ngezandla zakho.
Fudumeza ioli epanini kwaye uqhotse i-cutlets encinci
Yenza ukugqoka ngokuxuba i-mayonnaise, i-tomato sauce
Sika i-waffles ngobukhulu obukhulu kune-cutlet; Kwiwaffle enye beka igqabi lettuce, cutlet, jalapenos zinqunqwe, isilayi samasi, ukunxiba, kunye netshive ezinqunqiweyo kwaye zigqume ngenye iwaffle.
Gcoba i-waffle burger kunye ne-mayonnaise sauce kunye ne-chives eqoshiwe kwaye usebenze ngee-wafers eziqhekezayo
Uncedo lweresiphi: Umpheki uVicky Ratnani, umphathi weVickypedia kwaye Taste Down Under on Living Foodz
Ring in Year New kwinqaku eliphilileyo kunye nala mashwamshwam
Imiqulu yeSaladi esempilweni
Izithako
Amanzi ashushu njengoko kufuneka
250 g yevermicelli
½ iradish, ijuliwe
½ umnqathe, ujuliwe
½ cucumber, julienned
Amagqabi ama-4 e-iceberg lettuce
Amagqabi ambalwa e-lettuce e-iceberg, anqunyulwe
I-¼ yepepile yentsimbi ebomvu yenziwe yajongwa
1 tbsp i-sauce yetshilisi emnandi
Amagqabi ambalwa e-coriander, anqunyulwe
I-chilli yeliso lentaka e-1, inqunyulwe
2 iigaliki zegalikhi
Ityuwa ukungcamla
1 tbsp i-soy sauce
1 tsp ijusi yelamuni
1 tsp iswekile
2 tbsp ioli yemifuno
4 amaphepha erayisi
Iitshive ezimbalwa
Amagqabi ambalwa eminti
Ukuhlobisa
Iitshive ezimbalwa
Indlela
Gcoba i-vermicelli emanzini ashushu imizuzu emihlanu.
Gcoba kwaye wongeze i-sauce yetshilisi emnandi, amagqabi e-coriander anqunqwe kwaye udibanise kakuhle.
Ukudipha, yongeza i-chilli yamehlo entaka kwisitya, kunye negalikhi egayiweyo, ityuwa, isosi yentlanzi, isosi yesoya, ijusi yelamuni, iswekile, ioyile yemifuno kwaye udibanise kakuhle.
Kwimiqulu, cwilisa amaphepha erayisi erayisi emanzini imizuzwana engama-30.
Susa kwaye ubeke amaqabunga e-lettuce e-iceberg, i-lettuce ye-iceberg eqhekezayo, umxube we-vermicelli, imifuno ye-julienned, i-chives, amaqabunga e-mint phezu kwawo kwaye uwaqengqele.
Gcoba imiqulu nge-chive kwaye usebenze ngediphu elungiselelwe.
Ring in Year New kwinqaku eliphilileyo kunye nala mashwamshwam
Herbed paneer ene tandoori dip
Izithako
Yepaneer
1 ilitha yobisi olunamafutha agcweleyo
1 tbsp ijusi yelamuni
2 tsp coriander entsha, inqunyulwe kakuhle
2 tsp parsley entsha, inqunyulwe kakuhle
2 tsp pepper omnyama otyumkileyo
2 tsp i-chili flakes
Ityuwa ukungcamla
1 tsp amaqabunga e-dill entsha, anqunyulwe kakuhle
Kuba tandoori dip
2 tbsp iyogathi
1 tsp ijusi yelamuni
1 tsp ioli yemostade
½ tsp umgubo wepepile ocoliweyo
1 tsp coriander entsha, inqunyulwe kakuhle
I-tsp e-1 ye-Kashmiri ebomvu ye-chili powder
2 tsp i-ginger garlic paste
Ambalwa amathontsi abomvu ombala wokutya okuphilayo
Ukuhlobisa
Isaladi entsha ye-lettuce kunye nentsimbi yepepper, i-lemon wedges.
Indlela
YePaneer
Epanini, fudumeza ilitha e-1 yobisi olunamafutha kwaye xa ubisi sele luza kubila, yongeza i-1 tbsp yejusi yelamuni kwaye ulinde ubisi ukuba lugobe.
Faka ilaphu le-muslin kwi-sieve kwaye ugalele ubisi olugobileyo kwi-sieve ukuhluza
Yongeza, i-2 tsp ye-coriander entsha eqoshiwe, i-2 tsp ye-parsley entsha ecoliweyo, i-2 tsp ye-pepper emnyama echotshoziweyo, i-2 tsp ye-chilli flakes, ityuwa ukunambitha kunye ne-2 tsp amaqabunga e-dill agayiweyo agawulwe kakuhle kubisi oluqinileyo kwi-sieve kwaye udibanise kakuhle.
Khupha amanzi kwizinto eziqinileyo zobisi ngokuqinisa ilaphu le-muslin. Gcina ilaphu le-muslin kwindawo ethe tyaba enobunzima obunzima ngaphezulu kweyure enye ukuze ukhuphe onke amanzi. Faka efrijini kwi-paneer imizuzu engama-30.
Sika i-paneer kwiimilo ezinde zoxande.
Gcoba i-paneer phezu kwepani eshushu.
YeTandoori Dip
Kwisitya, yongeza i-2 tbsp iyogathi, i-1 tsp yejusi yelamuni, i-1 tsp ye-oyile yemostade, i-½ tsp ye-pepper ecoliweyo yomgubo, i-coriander entsha ecoliweyo, i-1 tsp ye-kashmiri ebomvu ye-chilli powder, i-2 tsp ye-ginger garlic intlama, amathontsi ambalwa okutya okubomvu kwe-organic. umbala kwaye udibanise kakuhle.
Eyokukhonza
Beka isaladi entsha ye-lettuce kunye nentsimbi yepepper kwisitya. Beka ipaneer egcadiweyo kwisaladi kwaye usebenze kunye ne-tandoori dip ecaleni.
Uncedo lweresiphi: I-Chef Pankaj Bhadouria, i-Host of Health kwi-100 kwi-Living Foodz
