Inyaniso : Intaka ye-rotisserie ye-grocery-yeyona ndlela ikhawulezayo (kwaye inexabiso eliphantsi) yokunciphisa isidlo sakho senkukhu. Khetha ngobulumko, kwaye kunokuba ngcono ngakumbi kunenkukhu oyenzayo ukusuka ekuqaleni. Nali iphepha lokukopela lokuchola inkukhu yerotisserie egqibeleleyo ngalo lonke ixesha.
1. Bamba eyona ntaka inzima
Kwiivenkile ezininzi zegrosari, iinkukhu zerotisserie ziyaqhubeka zipheka kancinane phantsi kwezibane ezishushu de ube ufaka enye kwinqwelo yakho yokuthenga. Ezona ntaka zintsha zezona zinzima kuba iijusi azikabhakwa.
2. Plump > ishwabene
Kubonakala kubalulekile, abantu. Yiya kweyona ntaka intle unokuyifumana-cinga ukuba utyebile nolusu olude. Ukuba kubonakala ngathi ibhaluni edibeneyo (i-gross), oko kuthetha ukuba yonke ijusi iphekwe ngaphandle kwenyama.
3. Musa ukuvumela incasa ye-lemon-herb ikuhende
Indlela ethanda ngayo incasa, inkukhu yodidi oluphezulu, akunjalo? Hayi ngokukhawuleza. Ezi marinades zivame ukwenziwa ngezithako ezenziweyo, kwaye ukuba ujonge ukubandakanya le nkukhu kwenye iresiphi, i-flavour inokungqubana. Asifuni ukuba zonke izicwangciso zakho ezintle zonakaliswe (siyazi ukuba ukhangele Isobho seNkuku yeGnocchi yethu).
4. Iphulo elingaphaya kokutya okuPheleleyo kunye noRhwebo lukaJoe
Siyakuthanda, i-WF kunye ne-TJ's, kodwa iivenkile zegrosari zamazwe ngamazwe zihlala zinomdlalo wenkukhu owomeleleyo we-rotisserie. Ewe, sithetha ngesi venkile sincinci kwikona oye wadlula kwisigidi amaxesha. Khawutsho.
5. Thenga inkukhu eyenziwe yonke imihla
Jonga ivenkile. Ukuba ubona iintaka zipheka kwi-rotisserie emehlweni acacileyo, oko kuluphawu olukhulu-oku kuthetha ukuba zitshintshwa rhoqo. Kodwa ukuba yonke into oyibonayo yitafile yobushushu, ungalibazisi ukubuza umntu osemva kwekhawuntara ukuba iintaka zilungisiwe kwaye zitshintshwa imihla ngemihla.
ENXULUMENEYO : Iindlela ezingama-39 zokupheka inkukhu xa ukwisidlo sokutya
