Ngaphandle nje
- Chaitra Navratri 2021: Umhla, iMuhurta, izithethe kunye nokubaluleka kwalo mnyhadala
- U-Hina Khan uyakhazimla phezulu nge-Copper Green Eye Shadow Kwaye i-Glossy Nude Lips Fumana ukuKhangela kumanyathelo ambalwa alula!
- I-Ugadi kunye ne-Baisakhi 2021: Spruce Jonga ukuHamba kweFestive kunye neeCelebs-eziPhefumlelweyo zeSuti
- I-Horoscope yemihla ngemihla: 13 Epreli 2021
Ungaphoswa
- Abaqeqeshi baseMelika bakhokelela kwizifundo zesiNgesi zabahlohli baseIndiya
- I-Ugadi 2021: UMahesh Babu, uRam Charan, uJr NTR, iDarshan kunye nezinye iinkwenkwezi zaseMzantsi zithumela iminqweno kubalandeli babo
- I-IPL 2021: Ndisebenze ukubetha kwam emva kokungahoywa kwifandesi ka-2018, utshilo uHarshal Patel
- Ixabiso leGolide liwe ngokungekho xhala kwiiNBFCs, iibhanki kufuneka ziBukele
- Amatyala e-AGR kunye nefandesi yakutshanje yeSpectrum enokuthi ichaphazele icandelo leTelecom
- Mahindra Thar Ukubhukisha ukuwela i-50 000 Milestone kwiinyanga nje ezintandathu
- Isiphumo sokugqibela se-2021 samapolisa e-Bihar Bihar
- Iindawo ezili-10 ezigqibeleleyo zokundwendwela eMaharashtra ngo-Epreli
IShahi Tukda sisonka sepudding yamaNdiya eswiti yesonka esisikiweyo esifakwe kubisi olushushu kunye neziqholo, kubandakanya isafron kunye nekhadiyamom. Ikwabizwa ngokuba yi-Double ka metha eyindawo yokutya edumileyo yaseHyderabad, eTelangana. Kukho iinguqulelo ezahlukeneyo zesitya.
Abanye abantu bathululela i-rabdi ngaphezulu kwe-toast eqhotsiweyo, abanye bathambisa i-toast eqhotsiweyo kwiswekile ye-caramelized kwaye emva koko bathulule i-rabdi phezu kwayo. Apha ngezantsi inguqulelo yeyona fomu ilula kwaye ungayenza ngokulula ekhaya xa ufuna ukukhonza into eyahlukileyo kunye neyasebukhosini kwiindwendwe zakho.
INDLELA YOKUPHILA KWISHAHI | INDLELA YOKULUNGISELELA ISIREKI SOKUQHAQA INKQUBO | INDLELA YOKUPHILA KWE-SHAHI | ISIREKI SOKUQHUTYWA KWENKONZO iShahi Tukda Recipe | Uyilungisa njani iresiphi yesonka sePudding yaseIndiya | Iresiphi yeShahi Tukra | Isonka Pudding Recipe Ixesha lokulungiselela 20 Imizuzu yokupheka ixesha 20M Ixesha lilonke 40 Mins
Iresiphi ngu: Pooja Gupta
Uhlobo lweRipeipe: IDessert yaseIndiya
Ikhonza: 4
Izithako
-
Isonka esisikiweyo seJumbo - 4
Ubisi olupheleleyo lweCream - 1 indebe
Ubisi olunjiweyo - ikomityi ye-½
Iswekile - ½ indebe
Saffron - amagqabi ambalwa
Amanzi eRose - 2 tsp
Amanzi eKewra-2 tsp
Ipowder yeGreen Cardamom-1tsp
Khoa - 1 indebe
Amagqabi esilivere-4 akukho
IPistachio - ¼ indebe
Ibhotolo ecoliweyo (Ukufrywa) -1 indebe
Ukulungisa
Amagqabi esilivere
Ikhutshiwe iPistachio
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- Susa imiphetho okanye amacala esonka usike into imilo yoonxantathu.
- Beka ibhotolo ecoliweyo epanini.
- Qhotsa bunxantathu obumise isonka ngombala wegolide, gcina ecaleni.
- Thela ubisi epanini uzise ukuba ubilise.
- Ubilise ubisi kwilangatye eliphantsi kwaye unciphise kude kube sisiqingatha.
- Yongeza ubisi olujiyiweyo, iswekile, nesafron.
- Yongeza amanzi e-rose, amanzi e-kewra kunye nekhoa egayiweyo.
- Hlanganisa kakuhle kwi-silky texture.
- Beka isonka esisikiweyo kwisitya okanye kwisitya sokuhambisa.
- Thela isiseko sobisi esityebileyo ngaphezulu, esikhankanye apha ngasentla.
- Gcoba ngamagqabi esilivere kunye nepistachio esikiweyo.
- Ncedisa kushushu okanye kubanda.
- Unokongeza ezinye iziqhamo ezomileyo ezinje ngomdiliya kunye necashew nuts ngokokukhetha kwakho.
- Ukukhonza Ubungakanani-1 isiqwenga
- Iikhalori - 169 iikhalori
- Amafutha-11g
- Iiprotheni - 2g
- IiCarbohydrate - 17g
- Iswekile - 11g
- Ifayibha yokutya-1g