Akukho mfuneko yokuba uphuze iresiphi esisiseko ye-vinaigrette ye-balsamic. Kodwa uya kufuna ukubeka esi sinxibo sinetyuwa-sweti ukuze sisebenze kwisaladi yakho yasemini, izibalo. Kuthatha nje imizuzu emihlanu ukwenza: Whisk kunye Iingxenye ezi-3 ze-rice iviniga, ii-2 1/2 ze-soy sauce kunye neengxenye ezi-2 ze-mirin , iwayini ecacileyo yerayisi yaseJapan oya kuyifumana kwi-aisle yamazwe ngamazwe kufuphi ne-soy sauce. Andizange ndive nge-mirin? Nazi iideets.
Yintoni imirin? Ngamanye amaxesha idideka kunye neviniga yewayini yerayisi, nangona ngokwenene ininzi yewayini yerayisi kunye nomxholo otywala ophantsi-ngokuqhelekileyo malunga neepesenti ezili-10. (Ungakhathazeki, xa ixutywe kwi-salad yokugqoka, ayiyi kukukhathaza, siyathembisa.) I-flavour yayo emnandi isetyenziselwa ngokwesiko ukugqiba i-teriyaki sauce kunye nesobho se-miso.
Ihlala ixesha elingakanani i-mirin? Yibeke efrijini okanye kwikhabhathi epholileyo, emnyama ukuya kwiinyanga ezintandathu.
Yintoni enokusetyenziswa endaweni ye-mirin? Ukuba ukwipinki, linganisa i-sweet tang yayo ngokuxuba iwayini yerayisi yeviniga neswekile (malunga & frac12; icephe ngecephe).
Ngaphandle kokunxiba, ndipheka njani nge-mirin? Incinci ihamba ngendlela ende: yongeza iitaspuni ezimbalwa kwi-marinades kunye ne-stir-fries. Kuba iqulethe iswekile eninzi, yenza iglaze eqaqambileyo kwimifuno, inyama kunye nentlanzi.
ENXULUMENEYO: Iimpahla ezili-16 zasekhaya zesaladi eziyakwenza ukuba ufune ukutya isaladi
