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I-Khoya barfi yincasa yemveli yase-India elungiselelwe onke amaxesha onyaka. Yenziwe kwi-khoya kunye nobisi olujiyileyo ngamandongomane kunye necardamom powder eyongezwa kuyo. Ezi barfis zingatyiwa ngeentsuku zokuzila okanye i-vrats, njengoko zenziwe ngekhoya.
I-mawa barfi kulula ukuyenza ukuba unazo zonke izithako ezifunekayo. Ngexesha leminyhadala, abantu bakhetha ukulungiselela iilekese emakhaya kunokuba bazithenge ngaphandle. Le barfi ifuna umgudu omncinci, ukuba ukungqinelana kwezithako ezisetyenzisiweyo kulandelwa iti.
Ukuba ufuna ukulungiselela oku mnandi ekhaya, qhubeka ufunda inkqubo eneyinyathelo nenyathelo ngemifanekiso kunye nevidiyo yokwenza i-khoya barfi.
KHOYA BARFI RECIPE IVIDIYO
KHOYA BARFI RECIPE | INDLELA YOKWENZA IBARFI USEBENZISE IMAWA | Ubisi lwe-KHOYA BARFI RECIPE Khoya Barfi Recipe | Uyenza njani iBarfi usebenzisa iMawa | I-Milk Khoya Barfi Recipe Ixesha lokulungiselela I-10 yemizuzu yexesha lokupheka i-20M Ixesha lilonke i-30 MinsIresiphi ngu: Meena Bhandari
Uhlobo lweRipeipe: Iilekese
Ikhonza: iziqwenga ezili-10
Izithako-
Ubisi olunamanzi ocoliweyo (ubisi wobisi) - 180 g
Khoya - 200 g
Ghee - yokuthambisa
IPistachio (exutywe kunye nesikiweyo) - iziqwenga ezi-6-8
Iiamangile (ezinqunqiweyo) - iziqwenga ezi-6-8
I-Cardamom powder - 1 tsp
Indlela Yokulungiselela-
1. Yongeza i-khoya kwi-pan eshushu kwaye uvuselele kakuhle malunga nemizuzu emi-2 kwilangatye eliphantsi.
2. Xa sele iqalile ukukhulula, yongeza ubisi oluxineneyo kwaye udibanise kakuhle.
3. Yongeza i-cardamom powder kunye nokudibanisa ngokufanelekileyo.
4. Qhubeka uvuselela ukunqanda ukwenziwa kwamaqhuma.
5. Umxube uya kuqala ukujiya, ufane nentlama ethambileyo, ushiye amacala epani.
6. Ngeli xesha, thambisa ipleyiti ngeghee kwaye udlulisele umxube kuyo.
7. Gcwalisa umxholo uze uyihlobise ngeepistachios kunye ne-almond.
8. Xa sele ipholile, yinqumle ibe ngamaqhekeza alinganayo.
- Ungasebenzisa ubisi olune-cream egcweleyo ukwenza i-khoya, ukuba awuyifumani ngaphandle. Kufuneka upheke ubisi kwilangatye elisezantsi, de ube mkhulu kwaye ucoceke ngokungaguquguquki.
- 2.Ungasebenzisa iswekile kunye nekhrimu etyebileyo, endaweni yobisi olujiyileyo.
- 3.Yongeza imisonto yesafron ukuyinika incasa elungileyo.
- Ukukhonza Ubungakanani-1 isiqwenga
- Iikhalori - i-125 cal
- Amafutha - 5.32 g
- Iiprotheni - 3.01 g
- IiCarbohydrate - 17.08 g
- Iswekile - 15.51 g
- Ifayibha - 0.2 g
INYATHELO NGENYATHELO-INDLELA YOKWENZA IKHOYA BARFI
1. Yongeza i-khoya kwi-pan eshushu kwaye uvuselele kakuhle malunga nemizuzu emi-2 kwilangatye eliphantsi.
2. Xa sele iqalile ukukhulula, yongeza ubisi oluxineneyo kwaye udibanise kakuhle.
3. Yongeza i-cardamom powder kunye nokudibanisa ngokufanelekileyo.
4. Qhubeka uvuselela ukunqanda ukwenziwa kwamaqhuma.
5. Umxube uya kuqala ukujiya, ufane nentlama ethambileyo, ushiye amacala epani.
6. Ngeli xesha, thambisa ipleyiti ngeghee kwaye udlulisele umxube kuyo.
7. Gcwalisa umxholo uze uyihlobise ngeepistachios kunye ne-almond.
8. Xa sele ipholile, yinqumle ibe ngamaqhekeza alinganayo.
