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Iziqhamo zigcinwe njengeyona dessert idumileyo kumaqela kunye nakwiindibano zosapho. Iziqhamo ezixutyiweyo zigcinwa ngokwesiqhelo kunye neziqhamo ezininzi kunye nomxube wekhastadi olungiselelwe ukusuka kwikrimu, ubisi kunye namaqanda. Nangona kunjalo, kule recipe, silungiselela i-custard kunye nomgubo osele ulungiselelwe.
Ukugcinwa kweziqhamo kukugqiba okumnandi nakweyiphi na isidlo kwaye kukwahlaziya ngexesha lonyaka eligqatsayo lasehlotyeni. Iziqhamo eziqhekezayo kunye ne-custard epholileyo kunye neyokunyibilika yenza esi sidlo sibe ligorha kulo naliphi na iqela.
Isaladi yeziqhamo ezixutyiweyo kunye nekhastadi yindlela elula enokuthi ilungiswe kwijiffy ngomzamo omncinci ekhitshini. Ke, ukuba unqwenela i-dessert ekhethiweyo, zama le recipe ekhaya. Nantsi ividiyo elandelwa yinkqubo yenyathelo nenyathelo malunga nendlela yokwenza iresiphi yolondolozo lweziqhamo.
ISIQINISEKISO SEEKHEFU SOKUGQIBELA IVIDIYO
Iziqhamo zeCustard Recipe | Uyenza njani isaladi yeziqhamo nge Custard | Custard Recipe | Iziqhamo ezixutyiweyo Custard Recipe Iziqhamo Custard Recipe | Uyenza njani isaladi yeziqhamo nge Custard | Custard Recipe | Iziqhamo ezixutyiweyo Custard Recipe Ixesha lokulungiselela I-10 yeemitha zokupheka ixesha le-15M lilonke ixesha lama-25 eemithaIresiphi ngu: Rita Tyagi
Uhlobo lweRipeipe: Iilekese
Ikhonza: 4
Izithako-
Ubisi - 500 ml
Umgubo weCustard - 2 tbsp
Iswekile - 2½ tbsp
Iapile (enqunqiweyo) - iqhekeza le-¼th
Iinanapple (enqunqiweyo) - 1 isilayi
Imbewu yePomegranate - 3 tbsp
Iicherry (zisikiwe) - 4-5
Imango (enqunqiweyo) - iqhekeza le-¼th
Iidiliya ezingenambewu (zisikiwe) -5-6
Indlela Yokulungiselela-
1. Thela i-400 ml yobisi kwipani eshushu.
2. Yivumele ukuba ibile.
3. Ngeli xesha, yongeza i-custard powder kwisitya.
4. Emva koko, yongeza iswekile.
5. Yongeza i-100 ml yobisi uze uyixube kulungelelwaniso olugudileyo.
6. Yongeza umxube kubisi olubilayo kwaye uqhubekeke ngokuqhubekayo ukunqanda ukwenziwa kwamaqhuma.
7. Yivumele ukuba ipheke kangangemizuzu engama-3-4 de umxube uqine kancinane.
8. Yisuse esitovini kwaye uyivumele ukuba ipholise imizuzu eli-10.
9. Okwangoku, yongeza zonke iziqhamo eziqingqiweyo kwisitya.
10. Emva koko, yongeza i-custard kwaye udibanise kakuhle.
11. Yiphake ibanda.
- 1. Unokongeza naziphi na iziqhamo ozikhethayo.
- 2. Ungayifaka isosi yetshokholethi ngaphezulu ukuyinika incasa eyongezelelekileyo.
- Ubungakanani bokukhonza-1 indebe
- Iikhalori - i-128 cal
- Amafutha - 4 g
- Iiprotheni-6 g
- IiCarbohydrate - 19 g
- Iswekile - 16 g
- Ifayibha - 1 g
INYATHELO NGENYATHELO-INDLELA YOKWENZA ISIQENDU SOKUQHUTYWA KWEEREKHODI
1. Thela i-400 ml yobisi kwipani eshushu.
2. Yivumele ukuba ibile.
3. Ngeli xesha, yongeza i-custard powder kwisitya.
4. Emva koko, yongeza iswekile.
5. Yongeza i-100 ml yobisi uze uyixube kulungelelwaniso olugudileyo.
6. Yongeza umxube kubisi olubilayo kwaye uqhubekeke ngokuqhubekayo ukunqanda ukwenziwa kwamaqhuma.
7. Yivumele ukuba ipheke kangangemizuzu engama-3-4 de umxube uqine kancinane.
8. Yisuse esitovini kwaye uyivumele ukuba ipholise imizuzu eli-10.
9. Okwangoku, yongeza zonke iziqhamo eziqingqiweyo kwisitya.
10. Emva koko, yongeza i-custard kwaye udibanise kakuhle.
11. Yiphake ibanda.
