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Ngale mvakwemini sifuna ukuba uzame into ebhetele kwaye emnandi ngakumbi. Iresiphi eyomileyo yechilli gobi yenye yeendlela ezilungileyo zokuqalisa isidlo sasemini sasemini. Iresiphi yokuqala iyagcwalisa kwaye ngaphezulu kwayo yonke imeko ebukekayo yale recipe yinto eya kukwenza uzonwabise.
Iiresiphi zokupheka ezomileyo oqhele ukuzonwabela nakweyiphi na indawo yokutyela zihlala zibona i-gravy encinci ecaleni. Le recipe ye-yummy chilli gobi eyomileyo ayizukubakho ne-gravy yiyo loo nto yahlukile kwaye inencasa engcono. Kwelinye icala, ukulungiselela le recipe kuya kufuneka usebenzise ioyile eninzi. Ke, qiniseka ukuba uyikhuphile ngaphandle ioyile egqithisileyo emva kokufryisisa okunzulu.
Nantsi indlela oyilungiselela ngayo le yummy chilli gobi iresiphi eyomileyo yefry:
Ikhonza: 3
Ixesha lokulungiselela: imizuzu eli-16
Ixesha lokupheka: imizuzu eli-10
Yonke into oyifunayo
- I-Gobi- 1 (echaziweyo)
- Umgubo- 4 tbsp
- Umgubo wengqolowa- 1 tbsp
- Ukubhaka isoda- kunye ne-frac14 tsp
- I-anyanisi yasentwasahlobo- 1 bunch (ecoliweyo)
- ICoriander Powder- 1 tsp
- Chaat Masala- 1 tsp
- Umgubo weJeera-1 tsp
- Cola i-Chilli ebomvu - 1 tsp
- Isosi yeSoya- kunye ne-frac12 tsp
- Iviniga- kunye ne-frac12 tsp
- Igalikhi- 1 (tsp)
- I-Ginger - 1tsp (eqoshiwe)
- Ioyile - 1 tbsp
- Ityuwa Ukunambitha
- Amanzi - 2 iikomityi
Inkqubo
- Thatha isitya se-microwave esinzulu. Yongeza umgubo, ingqolowa, umgubo wokubhaka, umgubo wekhoriyanderi, ipepile ebomvu, isosi yesoya, iviniga, igalikhi ecoliweyo, ijinja kunye netyuwa ukungcamla. Hlanganisa zonke ezi zithako ngoncedo lwecephe lakho.
- Kule sitya, yongeza ikomityi yamanzi kwaye udibanise umgubo osesityeni kwisitya esincinanana. Ngoku kongeza icephe leoyile kwisitya kwaye emva koko usebenzise isitshizi seqanda xuba izithako kakuhle.
- Xa imixholo ixutywe yongeza kwi-gobi ecoliweyo kwisitya kwaye ugqume imifuno ngoncedo lwe-paste engekho ngqindilili.
- Ngoku beka ipani kwaye uthele ioyile (yokufryisa okunzulu). Xa ioyile ishushu, yongeza i-gobi kancinci. Fry nzulu ude uyibone ijika igolide ngombala. Beka i-gobi kwipleyiti enephepha leethishu ukukhupha ioyile engaphezulu.
- Emva kwemizuzu eli-15, yigobise kwakhona i-gobi kwakhona epanini. Susa kwioyile, ukhuphe ioyile engaphezulu kwaye ugcine ecaleni.
- Ngoku fafaza i-chaat encinci masala ngaphezulu kwe-gobi fry. Xuba imixholo kakuhle.
- Ngoku uhombise itswele osikiweyo wasentwasahlobo kwaye ukhonze ushushu nge-chilli sauce njengesitya esecaleni.
Ingcebiso ngesondlo
Oku akuyiyo yonke into enempilo xa ucinga ukunciphisa umzimba. Kukutya okutyiweyo okunzulu kwaye iqulethe ngaphezulu kwe-100 yeekhalori.
Ingcebiso
Qinisekisa ukuba ufunxa i-gobi (i-florets) emanzini etyuwa ngaphambi kokuba uyipheke.
