Iintlobo ezingama-24 zePepper wonke umpheki kufuneka azi (kunye neziphi izitya ezifumaneka kuzo)

Amagama Aphezulu Ebantwaneni

Umgangatho:

Umhla Wokuzalwa:

Thumela

Ndithumele Nge-Imeyile Veza Kwindawo

Utya i-bell pepper, uthanda ukushisa kwe-jalapeño kwi-salsa yasekhaya kwaye ukhe wadlala nge-poblanos, kodwa ulungele ukuphuma. Iindaba ezimnandi: Kukho malunga ne-4,000 yeendidi ze-chile pepper ehlabathini, kwaye ezininzi zikhuliswa ngalo lonke ixesha. Ukukunceda uhambe kwindawo enezinongo, nantsi iindidi ezingama-24 zepepile ukuze uzazi (kunye nokuba zisetyenziselwa ntoni).

ENXULUMENEYO: Iintlobo ezili-15 zeembotyi zokuzenza ukusuka kwi-Scratch (Kuba Zingcamla nje ngcono ngaloo ndlela)

1. Iipepile zeBell

Ikwabizwa ngokuba: Ipepile eswiti, ipepile yentsimbi

Iimpawu: Iipepile zeBell zinkulu xa zithelekiswa nezinye iipepile ezishushu, kwaye zinokuba luhlaza, tyheli, orenji kunye nobomvu (kwaye ngamanye amaxesha mfusa) ngombala. Azivuthwanga ngokupheleleyo kwimeko yazo eluhlaza, ngoko ke zingcamla krakra, kodwa njengoko zivuthwa, ziba mnandi. Iipepper zeBell aziqholi, kodwa zongeza umbala kunye nobumnandi kwiiresiphi (kwaye zilungile xa zifakwe).

Iiyunithi zobushushu baseScoville: 0

2. Iipepile zeBanana

Ikwabizwa ngokuba: Ipepile yewax etyheli

Iimpawu: Ezi pepile zobukhulu obuphakathi zi-tangy kwaye zithambile kunye nombala oqaqambileyo omthubi (kungoko igama). Ziye ziba mnandi njengoko zivuthwa kwaye zihlala zihanjiswa ngokucokisekileyo-kwaye kwenzeka ukuba zibe ngumthombo obalaseleyo we-vitamin C.

Iiyunithi zobushushu baseScoville: 0 ukuya ku-500

3. Iipepile zePiquillo

Ikwabizwa ngokuba: n / A

Iimpawu: Iipepile zepiquillo zaseSpain ziswiti ngaphandle kobushushu, njengepepile yentsimbi. Zihlala zigqithiswa, zikhutshiwe kwaye zifakwe kwioli, njengetapas okanye ngenyama, intlanzi yaselwandle kunye netshizi.

Iiyunithi zobushushu baseScoville: 0 ukuya ku-500

4. IiPeppers zeFriggitello

Ikwabizwa ngokuba: Iipepile zaseItali eziswiti, pepperoncini (eU.S.)

Iimpawu: Ivela e-Italiya, ezi pepper ziqaqambileyo zishushu kancinci kunepepile yentsimbi, zinencasa ekrakra kancinane. Zihlala zikhethwa kwaye zithengiswa kwiingqayi, kwaye e-United States, zaziwa njenge-pepperoncini (nangona elo ligama lelinye, i-spicier pepper e-Italy).

Iiyunithi zobushushu baseScoville: 100 ukuya kuma-500

5. Iipepile zeCherry

Ikwabizwa ngokuba: Pepper, pepper

Iimpawu: Ngelixa i-pimiento ligama lesiSpanish elithetha i-pepper, kumazwe athetha isiNgesi, libhekisela kwi-pepper ye-cherry efana nentliziyo. Isinongo esincinci, sisetyenziswa kwitshizi ye-pimento kwaye ihlala ithengiswe efakwe kwiijagi. Ikwasisithako kwiSirakuse, eNew York, kwipasta ekhethekileyo, inkukhu riggies .

Iiyunithi zobushushu baseScoville: 100 ukuya kuma-500

6. IiPepile zeShishito

Ikwabizwa ngokuba: Shishitōgarashi, kkwari-gochu, i-groundcherry pepper

Iimpawu: Ezi pepile zaseMpuma Asia ngokuqhelekileyo zivunwa ngoxa ziluhlaza, yaye incasa kancinane bukrakra kubushushu obungephi—ngokwezibalo, ipepile enye kwelishumi yeshishito ineziqholo. Zihlala ziphakwa zitshisiwe okanye zinamadyungudyungu, kodwa zinokutyiwa zikrwada nazo.

Iiyunithi zobushushu baseScoville: I-100 ukuya kwi-1,000

7. IiPepile eziqanduselweyo

Ikwabizwa ngokuba: New Mexico chile

Iimpawu: Iipepile eziHatch luhlobo lweChile eNtsha yaseMexico, kwaye zisisiseko kulo mmandla. Zibukhali kancinci njengetswele, kunye nespiciness efihlakeleyo kunye nencasa yomsi. I-Hatch chiles ikhuliswa kwi-Hatch Valley, ummandla othe tyaba ecaleni koMlambo i-Rio Grande, kwaye zifunwa kakhulu ngomgangatho kunye nencasa yazo.

Iiyunithi zobushushu baseScoville: 0 ukuya kwi-100,000

8. Anaheim Peppers

Ikwabizwa ngokuba: New Mexico chile

Iimpawu: I-Anaheim pepper luhlobo lwepepile entsha yaseMexico, kodwa ikhule ngaphandle kweNew Mexico. Azizinongo njenge, masithi, i-habanero, kodwa zinongwe ngaphezu kwentsimbi yepepile. Uhlala ubabona njengepepile eluhlaza enkonkxiweyo okanye iipepile ezibomvu ezomileyo kwivenkile yokutya.

Iiyunithi zobushushu baseScoville: 500 ukuya ku-2,500

9. Iipepile zeChilaca

Ikwabizwa ngokuba: IPasilla (xa yomisiwe)

Iimpawu: Ezi chiles zishwabeneyo zinongwe nje kancinci, zinencasa efana neprune kunye nenyama enombala omnyama. Kwimo yazo eyomisiweyo, idityaniswe rhoqo neziqhamo ukwenza iisosi.

Iiyunithi zobushushu baseScoville: 1,000 ukuya kwi-3,999

10. Iipepile zePoblano

Ikwabizwa ngokuba: Ububanzi (xa bomisiwe)

Iimpawu: Ezi pepper ezinkulu ziluhlaza zivela ePuebla, eMexico, kwaye ngelixa zincinci (ingakumbi kwimeko yazo engavuthwanga), ziya ziba shushu njengoko zikhula. Iipoblanos zihlala zosiwe kwaye zifakwe okanye zongezwe kwiisosi ze-mole.

Iiyunithi zobushushu baseScoville: I-1,000 ukuya kwi-5,000

11. Iipepile zeWax zaseHungary

Ikwabizwa ngokuba: Ipepile etyheli

Iimpawu: Iipepile ze-wax zaseHungary zibhideka ngokulula kunye neepepile zebhanana ngokubonakala kwazo, kodwa zinambitha kakhulu. Ubushushu babo kunye nevumba lentyatyambo leentyatyambo libenza babaluleke kakhulu kwi-cuisine yaseHungary njenge-paprika (abadla ngokuyenza).

Iiyunithi zobushushu baseScoville: I-1,000 ukuya kwi-15,000

12. Mirasol Peppers

Ikwabizwa ngokuba: Guajillo (xa yomisiwe)

Iimpawu: Isuka eMexico, iipepile zemirasol ezineziqholo ezincinci zihlala zifumaneka kwindawo yazo eyomileyo njengepepile zeguajillo, kwaye zinokusetyenziswa kwiimarinades, rubs kunye nesalsas. Ziba nencasa kwaye zineziqhamo xa zikrwada, kodwa zityebe ngakumbi xa zomisiwe.

Iiyunithi zobushushu baseScoville: 2,500 ukuya ku-5,000

13. Fresno Peppers

Ikwabizwa ngokuba: n / A

Iimpawu: Esi sihlobo se-Anaheim kunye ne-Hatch pepper sivela eNew Mexico kodwa sikhula kulo lonke elaseCalifornia. Iluhlaza xa ingakavuthwa kodwa iya kutshintsha ibe-orenji kwaye ibomvu njengoko ikhula, kunye nomlinganiselo ophezulu wenyama kunye nesikhumba esenza ukuba ilungele ukuhlohlwa. I-Red Fresnos ayinancasa encinci kwaye ine-spicier kune-jalapeños, ngoko ke zilungile xa ufuna ukongeza ukukhaba esityeni.

Iiyunithi zobushushu baseScoville: 2,500 ukuya kwi-10,000

14. Iipepile zeJalapeño

Ikwabizwa ngokuba: Chipotle (xa umsi-yomisiwe)

Iimpawu: Ipepile yejalapeno yichile yaseMexico ehluthwe kumdiliya xa iseluhlaza (nangona iya kuba bomvu xa ivuthwa). Ngokuqhelekileyo zisetyenziswa kwi-salsas, zineziqholo kodwa azikho ngokunjalo enongwe, enencasa echubekileyo yeziqhamo. (Kwenzeka ukuba kuhle ukwenza i-mac kunye netshizi, ngokoluvo lwethu.)

Iiyunithi zobushushu baseScoville: 3,500 ukuya ku-8,000

15. Iipepile zeSerrano

Ikwabizwa ngokuba: n / A

Iimpawu: I-spicier kune-jalapeño, ezi pepper ezincinci zinokupakisha i-punch. Ziqhelekile ekuphekeni kwaseMexico (apho zizalelwa khona) kwaye zenza ukongezwa okugqwesileyo kwi-salsa ngenxa yenyama yazo.

Iiyunithi zobushushu baseScoville: I-10,000 ukuya kwi-23,000

16. Iipepile zeCayenne

Ikwabizwa ngokuba: Umnwe chile

Iimpawu: Mhlawumbi uyayazi le chile ebomvu enesiqholo igqwesileyo kwimo yayo eyomileyo, eyisiqholo esidumileyo kwiikhitshi ezininzi. Sesona sithako siphambili kumgubo wetshili, ongumxube weziqholo hayi itshili ngokwayo.

Iiyunithi zobushushu baseScoville: 30,000 ukuya 50,000

17. Iipilisi zamehlo eNtaka

Ikwabizwa ngokuba: Itshili yaseThai

Iimpawu: Eyaziwayo kwii-cuisines zase-Asia, ezi zincinci zibomvu ze-chiles zishushu ngokumangalisayo ngenxa yobukhulu bazo. Zisetyenziselwa kwiisambals, i-sauces, i-marinades, i-stir fries, i-soups kunye ne-salads, kwaye inokufunyanwa isitsha okanye yomisiwe. Ngelixa ngokuqinisekileyo zineziqholo, zineziqhamo... ukuba unokudlula kubushushu.

Iiyunithi zobushushu baseScoville: 50,000 ukuya kwi-100,000

18. IPeri-Peri

Ikwabizwa ngokuba: I-Piri piri, i-pili pili, i-African Bird's Eye

Iimpawu: Ezi pepper zesiPhuthukezi zincinci kodwa zinamandla, kwaye mhlawumbi zaziwa kakhulu ngeasidi, isosi yaseAfrika enesiqholo eshushu abaqhele ukuyenza.

Iiyunithi zobushushu baseScoville: 50,000 ukuya kwi-175,000

19. Iipepile zeHabanero

Ikwabizwa ngokuba: n / A

Iimpawu: Ezi pepile zincinci zi-orenji zaziwa ngokuba zineziqholo kakhulu, kodwa zinencasa kwaye zinevumba elimnandi, ezinomgangatho weentyatyambo ozenza zilungele iisosi ezishushu kunye neesalsas. Ziyaziwayo kwiPeninsula yaseYucatan yaseMexico, kunye neCaribbean.

Iiyunithi zobushushu baseScoville: 100,000 ukuya 350,000

20. Iimbotyi zeScotch

Ikwabizwa ngokuba: Ipepile yeBonney, ipepile ebomvu yeCaribbean

Iimpawu: Nangona ikhangeleka ifana, ibhonethi yaseSkotshi ayifanele ibhidaniswe nehabanero—inongwe nje kodwa inencasa eswiti kunye nokumila okwahlukileyo. Iyaziwa ekuphekeni kweCaribbean kwaye ibalulekile kwi-jerk seasoning kwaye ifumana igama layo kwi-hat yaseScottish flat (ebizwa ngokuba yi-tammie) efana nayo.

Iiyunithi zobushushu baseScoville: 100,000 ukuya 350,000

21. Iipepile zeTabasco

Ikwabizwa ngokuba: n / A

Iimpawu: Le pepper encinci eneziqholo yaziwa kakhulu njengesiseko seTabasco hot sauce. Zikuphela kohlobo lwepepile ye-chile enejusi ngaphakathi endaweni yomile, kwaye njengoko isosi eshushu efumanekayo yonke indawo ineviniga, ithoba ubushushu bayo kakhulu.

Iiyunithi zobushushu baseScoville: 30,000 ukuya 50,000

22. IiPequin Peppers

Ikwabizwa ngokuba: I-Piquín

Iimpawu: Iipepile zepequin zincinci kodwa zishushu kakhulu, kwaye ziqhele ukusetyenziswa kwi-pickling, i-salsas, i-sauces kunye neviniga-ukuba ukhe wayitya isosi eshushu ye-Cholula, ungcamle ipepile yepequin. Ngaphandle kwespiciness yabo, zikwachazwa njenge-citrusy kunye ne-nutty kwincasa.

Iiyunithi zobushushu baseScoville: 30,000 ukuya 60,000

23. Iipepile zeRocoto

Ikwabizwa ngokuba: Ipepile enoboya

Iimpawu: Ezi pepile zikhulu ziyachwechwa—zifana nentsimbi yepepile kodwa ziphantse zibe nencasa njengehabanero. Zifumaneka kwimithunzi e-orenji, ebomvu kunye netyheli, kwaye zinembewu emnyama ebethayo ngaphakathi. Ekubeni zinkulu, zinenyama eninzi ekrwada, kwaye zisetyenziswa kakhulu kwi-salsas.

Iiyunithi zobushushu baseScoville: 30,000 ukuya kwi-100,000

24. Ghost Peppers

Ikwabizwa ngokuba: Bhut jolokia

Iimpawu: Nabathandi bobushushu bayoyika ipepile yesiporho, eshushu ngokuphindwe kayi-100 kunejalapeño kwaye ishushu ngokuphindwe kayi-400 kunesosi yeTabasco. Ivela kuMntla-mpuma weIndiya kwaye isetyenziswe ngokukhawuleza kwi-curries, i-pickle kunye ne-chutneys-incinci ihamba ngendlela ende.

Iiyunithi zobushushu baseScoville: 1,000,000

ENXULUMENEYO: Iindidi ezingama-25 ezahlukeneyo zamajikijolo (kwaye kutheni kufuneka utye nganye nganye kuzo)

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