I-Aloo Tikki Recipe: Funda ukuba ungayilungisa njani le Recipe ilula kwaye imnandi

Amagama Aphezulu Ebantwaneni

Umgangatho:

Umhla Wokuzalwa:

Thumela

Ndithumele Nge-Imeyile Veza Kwindawo

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Ngubani ongakuthandiyo ukutya amashwamshwam anziwe ngeetapile kunye neziqholo? Ayipheleli nje ekungcamleni kweli hlabathi, kodwa ikwasempilweni ngaphezu kwako nakuphi na ukutya okukhawulezayo. Kuya kufuneka ukuba uzame iitshiphusi eziqhotsiweyo kunye nezinto ezenziwe ngeetapile. Kwakhona, siqinisekile ukuba ukhe wazama ukutya kwesitalato njengealoo tikki ngokunjalo. Kodwa, ngokuqinisekileyo, akukho nto inokulinganisa incasa ye-aloo Tikki eyenziwe ekhaya.

Ukuhlala iinyanga ekhaya ngexesha lokutshixa kunokuba yinto enesithukuthezi kwaye ke sicinge ngokwabelana ngeresiphi yealoo Tikki nawe. Oku kuyakuqinisekisa ukuba une-Tikki yococeko uwedwa. Ungayifumana le Tikkis ngechutney oyithandayo, iti okanye isitya esecaleni kwikhosi yakho ephambili. Ukwazi ukuba ungayenza njani iAloo Tikki, skrolela ezantsi kwinqaku ukuze ufunde ngakumbi.

Funda kwakhona: I-mushroom Pepper Fry Recipe: Ungayilungisa njani ekhayeni lakho

Iresiphi ngu: Boldsky

Uhlobo lweRipe: Amashwamshwam

Ikhonza: 6

• • 4 iitapile ezibilisiweyo
  • Iipunipo ezi-2 zomgubo wombona
  • Iipunipo ezi-2 zetyeleba ecoliweyo
  • 1 itswele ecoliweyo
  • 1-2 i-chili ecoliweyo, ecoliweyo
  • 1 ithisipuni yencindi yejinja yegalikhi
  • Icispuni ikumin umgubo
  • Icephe emuncu umgubo
  • Icephe yomgubo wengqolowa
  • Icephe ebomvu yeKashmiri ebomvu
  • Icephe Chaat masala
  • ½ itispuni yetyuwa
  • Iipunipoli ezi-2 zekoriyanderi ecoliweyo
  • Umgubo welayisi wokuvuthulula iTikki
  • Iipuni ze-7-8 zeoyile zokufryisa iTikki

Indlela Yokulungiselela

• 1. Okokuqala, kufuneka uxinzelele ukupheka iitapile kude kube zii-4 impempe. Cima ilangatye kwaye vumela umpheki woxinzelelo ukuba akhulule wonke umphunga.

  Mbini. Emva kokuba umpheki woxinzelelo epholile, xobula iitapile uze uzifake kwisitya esikhulu.

  
  
  

  3. Ngoku kongeza umgubo wombona kunye neetshili ezinqunqiweyo kunye namatswele.

  Zine. Ngoku kongeza 1 ithisipuni yencindi yejinja yegalikhi, ½ itispuni chaat masala, ½ itispuni ikumin umgubo, ½ itispuni yeamchur, ¼ itispuni yomgubo wamanzi kunye neetispuni zomgubo wesilili.

  5. Emva koku, yongeza i-mint ecoliweyo kunye namagqabi ecoriander kwiitapile ezicujiweyo. 2 icephe leminti kunye nepuni 2 yekoriyandire.

  6. Hlanganisa kakuhle kwaye uxoke umxube kwintlama ethambileyo.

  7. Thatha ioyile ngesandla sakho kwaye uthambise ngokufanelekileyo.

  8. Ngoku thatha iinxalenye ezincinci zentlama kwaye uziqengqele kwiTikki elingana nebhola.

  9. Beka iTikki kumgubo welayisi uze uthule ngokufanelekileyo. Oku kukuqinisekisa ukuba iTikki ayigcini ioyile eninzi ngelixa ifry.

  10. Nje ukuba i-Tikki yenziwe, ngoku ungaba nzulu okanye uzithambise ngeoyile eshushu.

  Shumi elinanye. Khonza ushushu ngohlaza okanye ngetumato chutney. Ungazisebenzisa ezi ukulungiselela iTikki chaat.

Imiyalelo

• Unokusebenzisa isonka okanye isonka somhlaba xa uthulisa iTikki.

Ulwazi lweZondlo

• Abantu - 6
• kcal - 89 kcal
• Amanqatha - 3.8 g
• Iiprotheni - 1.4 g
• IiCarbs - 12.4 g
• Ifayibha - 1.6 g

Izinto ekufuneka uzigcine engqondweni

1. Ungaze wongeze nokuba ithontsi lamanzi ngelixa uxolela iitapile ezicujiweyo kunye neziqholo, umgubo wombona kunye neetshilisi.

Mbini. Unokusebenzisa isonka okanye isonka somhlaba xa uthulisa iTikki.

3. Kwimeko apho uthanda khona incasa ebabayo yesilili eluhlaza, ungongeza ezinye iitshilisi eziluhlaza.

Zine. Unokongeza enye i-capsicum egayiweyo ukuzisa incasa entsha kwiAloo Tikki.

5. Ngamaxesha onke inzulu i-fry iTikkis kwilangatye eliphakathi. Ngenye indlela ungangabinakho ukupheka iTikki ngokufanelekileyo.

I-Horoscope Yakho Yangomso

Ukwazi

Ndithumele Nge-Imeyile Veza Kwindawo