Imifuno Pepper kunye neLemon: Iresiphi yesuphu yokutya

Amagama Aphezulu Ebantwaneni

Umgangatho:

Umhla Wokuzalwa:

Thumela

Ndithumele Nge-Imeyile Veza Kwindawo

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Ukuba utya ukutya kwaye okwangoku ukufumanisa kunzima ukuhlala kude nokutya, ke sineendaba ezimnandi zakho.! Kwabo batya ukutya, olona khetho lufanelekileyo kubo kukuthatha isiselo semifuno yemon lemon kunye nepepile. Le suphu ayaneli nje ukunambitha kodwa isuphu esempilweni kakhulu.

Kwisuphu yelamuni yemifuno, songeza incasa ezahlukeneyo zeziqholo kunye nemifuno esempilweni.

Iresiphi ikwalungele nabantwana. Ungayikhonza le sobho njengesiqalo sokuqala okanye njengesiselo esinxilisayo onokuba naso nanini na emini.

Ke, makhe sijonge indlela yokulungisa le lemifuno iphilileyo yesiselo kunye nemiphunga.

Ikhonza -4

Ixesha lokupheka- imizuzu eli-15

Ixesha lokulungiselela - imizuzu eli-15

Izithako

I-kroti - 1 indebe (i-Chopped)

I-anyanisi -1 indebe (ihlanjwe)

I-Capsicum -1 indebe (i-Chopped)

I-anyanisi yasentwasahlobo - 1 indebe (ihlanjwe)

Iklabishi -1 indebe (i-Chopped)

I-Garlic- 1/4 itispuni

I-Ginger - 1/4 iTispuni (ihlanjwe)

Umgubo wombona - 3 itispuni

Ipepile - 1/2 itispuni

Ijusi yelamuni- 2 itispuni

Isiqu semifuno- Iindebe ezi-2

Ioyile

Ityuwa

Inkqubo

1. Thatha ipani kwaye wongeze ioyile. Emva kokufudumala, yongeza i-ginger kunye negalikhi kwaye uyitshise.
2. Emva koko faka i-anyanisi, izaqathe, i-capsicum, iklabishi kunye ne-anyanisi entwasahlobo.
3. Bathumele kakuhle. Ngoku kongeza isiqu semifuno.
4. Emva koko yongeza ipepile kunye netyuwa.
5. Qhubeka uvuselela.
6. Ngoku xuba umgubo wengqolowa kunye namanzi ukuze uwenze unamathisele.
7. Emva koko yongeza le ntlama kwisobho semifuno.
8. Ngoku kongeza ijusi yelamuni kwaye uqhubeke uyishukumisa imizuzu emihlanu.
9. Emva koko mayibilise imizuzu emihlanu ukuya kwelishumi.
10. Nciphisa amagqabi ecoriander kwisuphu kwaye ukhonze isuphu eshushu nesempilweni.

I-Horoscope Yakho Yangomso

Ukwazi

Ndithumele Nge-Imeyile Veza Kwindawo